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Feedlot / Weaner Break-Even Calculator (South Africa)

Work out the break-even sale price and profit or loss for a batch of weaners fed out in a feedlot, using real South African feedlot benchmarks for FCR, daily gain and mortality.

Feedlot Weaner Break-Even Calculator card for South Africa Facts: a 230kg weaner growing to a 460kg feedlot exit weight, with a break-even rand per kilogram tag on the arrow.
Feedlot / Weaner Break-Even Calculator

Work out the break-even sale price for a batch of weaners bought in and fed out to slaughter weight, and your profit or loss at the price you actually expect to get. Feed conversion, average daily gain and mortality defaults are anchored to South African feedlot benchmarks (SA Grain, SASAS), the red meat levy is the current statutory rate, and interest defaults to SARB prime plus a disclosed spread. Purchase price, feed cost and sale price are yours to enter, since they move too often for any calculator to guess for you.

Break-even sale price
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Enter your purchase price, feed cost and expected sale price below to see your break-even and margin.
Your numbers

kg. Default 230kg matches SA Grain's own worked weaner example.

kg. Typical SA feedlot exit range is roughly 450 to 460kg.

R/kg liveweight. Left blank on purpose, weaner prices move too often for a safe default, enter what you're actually paying.

R/kg as-fed. Also left blank, ration cost varies by mill and by season.

kg feed per kg liveweight gain. SASAS cites an industry range of 4.5 to 7.5:1, 6:1 is the commonly quoted middle.

kg/day. SASAS: steers average 1.5, heifers 1.35, over 1.6 is considered optimal. Drives the days-on-feed estimate below.

Leave blank to use gain ÷ ADG. SA Grain and SASAS both put the real-world range at roughly 130 to 150 days.

% on top of feed consumed, for spillage and refusal at the trough. Defaults to 0, not a rule-of-thumb figure, because published feed conversion ratios like the SASAS range above aren't always clear on whether wastage is already baked in as an as-delivered figure. Only raise this if you know your own FCR is measured on what the animal actually ate, not what left the mill.

R/head/day, covers overhead, labour and land, separate from the feed itself. No current sourced South African figure was found, R8 to R12/head/day is a commonly quoted range, replace with your own feedlot's quote.

R/head, vaccines, dosing and processing on arrival only, not ongoing treatment during the feeding period, that's the separate field below. SA Grain's own figure was R100/calf in 2022 for dipping and dosing specifically, inflated here to roughly R125 using average SA CPI since then, not an independently re-sourced 2026 figure.

R/head, in and out combined. No current sourced South African figure was found, R150 to R300/head is a rough starting range, replace with your own quote.

% of intake. SASAS and SA Grain both cite under 0.8% as the target and under 1% as acceptable. Spreads the sunk cost of animals that die over the survivors.

R/head, for treating bloat, acidosis, respiratory disease or other illness during the feeding period, separate from entry processing above. Defaults to 0, no current, reliable South African per-head figure was found. One 2006 South African feedlot study put respiratory disease alone at roughly R30 per animal entering the feedlot, one disease category and badly out of date, useful only as a sense of scale, add your own feedlot's actual treatment cost here if you have one.

R/head, if you insure against mortality or other losses. Defaults to 0, premiums vary too much by insurer, animal value and cover to publish a typical figure. This is added on top of, not instead of, the mortality loading above, that loading reflects the real expected cost of death whether or not you're insured, the premium is what you pay to transfer that risk.

Left blank, this is the number the break-even is measured against. Some feedlot deals are priced on the hook, carcass weight after slaughter, rather than liveweight, switch the toggle above if that's the price you have.

Break-even R/kg doesn't depend on this, only the batch totals below do.

% of sale revenue. Auction commission runs roughly 8% at a public sale, negotiable down to about 5% for a private sale, 6% is used as a blended default.

R/head, flat. Statutory rate for 2026/27 (R15.05 base for 2025/26, escalating 5%/year), a hard current figure.

% per annum, applied to capital tied up over the days on feed. Defaults to SARB prime (10.50% as of July 2026) plus a disclosed 2% spread for feedlot finance.

% weight lost between feedlot exit and point of sale, transport and handling. 3% is a commonly used industry rule of thumb.

Break-even sale price
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Enter your purchase price, feed cost and expected sale price above to see your break-even and margin.
Cost & profit breakdown
Days on feed
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Total cost per head sold
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purchase + feed + yard + health + transport + vet + insurance + finance, mortality-loaded
Cost per kg gained
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feed + yard + health + transport + vet, management metric
Expected head sold
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Expected profit, whole batch
--
profit per head sold × expected head sold
Return on capital (ROI)
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profit ÷ (purchase + feed cost)
Cost lineR / head

Estimates for budgeting purposes, not a substitute for your own feedlot's actual costed budget. Yard/feeding fee and transport are disclosed, unsourced typical ranges, always replace them with your own quotes. FCR, ADG, mortality and days-on-feed defaults are South African feedlot benchmarks (SA Grain, SASAS), not guarantees for any individual batch, breed or season. Interest rate defaults to SARB prime plus a disclosed spread, check the current prime rate with your own lender. Last reviewed August 2026.

💬 Discuss this tool, or compare it against your own feedlot budget, on the forum →

Working out a feedlot break-even, the South African way

Buying weaners and feeding them out to slaughter weight is a real bet, feed, yard fees, health costs, transport, finance and mortality all have to be covered before a single rand of profit shows up, and the sale price is set by the market on the day, not by you. This calculator anchors its feed conversion ratio, average daily gain, mortality and days-on-feed defaults to South African feedlot benchmarks from SA Grain and SASAS, the South African Society for Animal Science, uses the current statutory red meat levy and South African Reserve Bank prime rate, and leaves purchase price, feed cost and sale price for you to enter, since those move too often for any calculator to guess safely.

The number that actually decides whether a batch is worth buying is not the sale price on its own, it is the break-even price, the sale price at which every cost is covered and profit is exactly zero. Sell above that price and you make money, sell below it and you lose money, and the gap between the two, the margin per kilogram, tells you how much room for error the deal actually has. Feedlot profitability is usually split into two pieces, the price margin, the spread between what you paid for the weaner and what the finished animal sells for, and the feed margin, the profit or loss from the weight it gained relative to what that feed cost. This tool folds both into one break-even figure and shows cost per kilogram of gain alongside it, worked out from your own numbers rather than a rule of thumb.

Two of the cost inputs, the yard or feeding fee and transport, carry a distinct "typical range, not sourced" label. No current, citable South African figure for either could be found after two research passes, so they ship with a rough starting estimate rather than a fabricated precise number, replace both with your own feedlot's actual quote for a real break-even. If you are also working out veld capacity for the herd this batch came from, our Stocking Rate & Grazing Capacity Calculator is a natural companion. You can also browse all our free South African tools and calculators.

Frequently asked questions

How is the break-even sale price calculated?

The calculator adds up everything a weaner costs you on the way to slaughter weight, purchase price, feed, yard or feeding fees, health and processing, transport, finance on the capital tied up, and the statutory red meat levy, then spreads the sunk cost of any animals lost to mortality over the survivors. That total, divided by the weight you'll actually get paid for after shrinkage and auction commission, is your break-even price in rand per kilogram. Sell above it and you profit, sell below it and you lose money, whatever the entered numbers say.

Where do the feed conversion ratio and average daily gain defaults come from?

The 6:1 feed conversion ratio default and the 1.5kg/day average daily gain default come from South African feedlot benchmark sources, SA Grain's own published feedlot worked example and SASAS, the South African Society for Animal Science. SASAS puts the real industry FCR range at 4.5 to 7.5:1 and cites over 1.6kg/day as the optimal average daily gain, both adjustable in the calculator to match your own feedlot's actual performance.

Why are the purchase price, feed cost and sale price left blank?

Those three prices move too often, by season, by region and week to week, for any calculator to publish a safe default without misleading you. Every other input here is a structural benchmark that changes slowly, these three are market prices that change constantly, so you enter your own current numbers and the calculator does the rest.

Why do yard fee and transport show a different label to the other defaults?

Most of this calculator's defaults come from a named, dated South African source, SA Grain, SASAS, or the current statutory red meat levy and SARB prime rate. Two fields, the yard or feeding fee and transport cost, could not be pinned to a current sourced South African figure after two research passes, so they carry a distinct "typical range, not sourced" tag and ship with a rough starting estimate instead. Always replace those two with your own feedlot's actual quote.

What is the red meat levy, and why is it a fixed number here?

It is a statutory per-head levy on cattle sales that funds the Red Meat Industry Forum and related bodies, set under the Marketing of Agricultural Products Act. The 2025/26 base rate is R15.05 per head, escalating 5 percent a year, which puts the 2026/27 rate at roughly R15.80 per head. Unlike the market prices above, this is a published, current statutory figure, so it is safe to default rather than leave blank.

Why does mortality push the break-even price up rather than just being a cost line?

An animal that dies in the feedlot has already eaten feed, used yard space and been processed, all real money spent, with nothing to sell at the end. That sunk cost has to come from somewhere, so the calculator spreads it across the animals that do reach the scale, which is why the survivors' effective cost per head is slightly higher than the raw purchase, feed, yard, health and transport total suggests. SASAS puts the industry mortality target under 0.8 percent and under 1 percent as acceptable, adjustable here if your own record differs.

What does the finance or interest line actually represent?

Buying weaners and feeding them out ties up real capital for the whole feeding period, and that capital has an opportunity cost or an actual overdraft or loan interest cost, whichever applies to your operation. The calculator treats the purchase price, health and transport costs as spent on day one, financed for the full days on feed, and treats feed and yard fees as accruing gradually through the feeding period, financed on roughly their average outstanding balance. It defaults to the current SARB prime lending rate plus a disclosed spread, adjust it to match your own actual finance rate.

Why does the calculator warn me when my purchase price is high relative to my expected sale price?

SA Grain's own published feedlot economics example states the weaner price needs to stay under roughly 65 percent of the carcass price for the deal to work. That rule is stated against carcass price, not the liveweight sale price you enter here, so the calculator converts your liveweight sale price into an estimated carcass price first, using the same 58 percent dressing percentage that source's own worked example uses, before comparing. Get that conversion wrong and the warning would fire on perfectly ordinary, workable deals, since carcass price per kilogram is always higher than liveweight price per kilogram. Above that 65 percent line, feed, yard, health, transport, finance and the levy get harder and harder to cover from the margin left over.

What is shrinkage, and why does it reduce my sale weight?

Shrinkage, sometimes called pencil shrink, is the weight an animal loses in transport and handling between leaving the feedlot and being weighed at the point of sale, mostly gut fill and moisture rather than actual tissue loss. It is a genuine, routine part of how cattle are marketed in South Africa, and ignoring it would overstate the weight you actually get paid for. Three percent is a commonly used industry rule of thumb, adjustable here.

Does this calculator work for any breed or feedlot system?

The defaults are national averages, not breed-specific figures, real feed conversion, daily gain and days on feed vary by breed, frame size, sex and season. Every default is editable, so if you know your own feedlot's actual FCR, ADG or days on feed, enter those instead of the defaults for a more accurate break-even. The underlying cost structure, purchase plus feed plus yard plus health plus transport plus finance plus mortality loading plus the levy, holds regardless of breed.

Can I enter a carcass price instead of a liveweight sale price?

Yes. Some feedlot deals are priced on the hook, carcass or dressed weight after slaughter, rather than liveweight at the scale, so a toggle next to the expected sale price field lets you enter either. Switch it to carcass and the calculator converts your figure to its liveweight equivalent using the same 58 percent dressing percentage SA Grain's own worked example uses, shown as a small conversion note so you can check the number. The break-even price itself is always shown both ways, liveweight as the main figure with the carcass equivalent alongside it, whichever basis you actually think in.

What does the "what if your numbers move" table show me?

It reruns the same calculation with one input nudged up or down, purchase price and feed cost by 2 rand a kilogram, feed conversion ratio by 0.5, average daily gain by 0.2 kilograms a day, while holding everything else exactly as you entered it, so you can see at a glance which number your profit is actually most sensitive to. A batch where a 2 rand feed price move wipes out the profit carries a different kind of risk to one where the same move barely dents it, even if today's headline profit figure looks identical. If you've set a days-on-feed override, the average daily gain row drops out of the table, since the override means average daily gain no longer has any effect on the result.

What's the best weaner weight to buy in at?

There isn't one universal answer, it depends on the gap between what lighter and heavier weaners cost you per kilogram and what feed costs at the time, since a lighter weaner needs more days and more feed to reach the same exit weight. Rather than assume an optimum, this calculator lets you test it directly, run the same exit weight and prices through at a couple of different entry weights and compare the break-even price each one gives you. The right buy-in weight is whichever one your own numbers say is cheapest to finish, not a fixed rule that holds regardless of the season.

Does this calculator work for custom feeding, where I still own the weaner?

Mostly, with one adjustment. Custom feeding is when you pay a feedlot a management fee to feed out weaners you already own, rather than selling them to the feedlot outright, common enough in South Africa that it's a recognised alternative to a straight sale. There's no real purchase transaction in that case, so treat the purchase price field as the weaner's opportunity cost, what you could have sold it for at that weight instead, and add your management or custom feeding fee into the yard or feeding fee field alongside the physical feed cost. The rest of the calculation, feed, health, transport, finance, mortality and the levy, works the same way either way.

Are these figures inclusive or exclusive of VAT?

Exclusive, throughout. For a VAT-registered feedlot, the standard rate applies on both sides, output VAT charged on the sale and input VAT reclaimed on feed and other costs, so it nets out and does not change true profitability, which is why enterprise budgets like this one are normally built excluding VAT rather than trying to model the cash-flow timing of charging and reclaiming it. If you farm below the VAT registration threshold, you can't reclaim input VAT, so your real cost on feed, transport and other paid inputs is the VAT-inclusive price, enter those inclusive figures in the relevant cost fields to get an accurate break-even for your situation.

Does this calculator account for feed wastage, insurance or ongoing veterinary treatment?

Yes, as three separate optional fields, all defaulting to zero rather than a guessed number. Feed wastage covers spillage and refusal at the trough, feed bought and delivered rather than actually eaten, left at zero because published feed conversion ratios aren't always clear on whether wastage is already included as an as-delivered figure, only raise it if you know your own FCR is measured on intake. Ongoing veterinary and treatment covers bloat, acidosis, respiratory disease and other illness during the feeding period, separate from the entry dipping and dosing cost, left at zero because no current, reliable South African per-head figure could be found, though one 2006 South African feedlot study put respiratory disease alone at roughly R30 per animal entering the feedlot, a useful sense of scale for one disease category, badly out of date. Insurance covers a mortality or loss premium if you carry one, added on top of the mortality loading already built into the break-even, not instead of it, since that loading reflects the real expected cost of death whether or not you're insured against it.

This calculator gives estimates to help you budget and decide, it is general information and not a substitute for your own feedlot's costed budget or advice from an animal scientist or agricultural economist. FCR, ADG, mortality, the red meat levy and the interest rate default are sourced South African benchmarks, current as of the date below, always check the current statutory levy and prime rate before relying on them. Last reviewed August 2026.

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